Apple Crisp



  • 8 apples
  • 1 cup all-purpose flour
  • 1 cup white sugar
  • 1 tablespoon baking powder
  • 1 egg
  • 1 ½ tablespoons ground cinnamon
  • ¼ cup white sugar
  • 1 tablespoon butter, melted.

Mix together flour, 1 cup sugar, baking powder, and egg. The mixture will look like cornmeal.
Peel, core, and slice the apples. Mix together with ½ tablespoon cinnamon. Place apples in a greased 8 inch square pan. Spread flour mixture over the apples. Mix together 1 tablespoon cinnamon and ¼ cup sugar; sprinkle over the top of the crisp.
Bake at 300 degrees F (150 degrees C) for one hour. Serve warm.


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